About

Tri-Regional Mediterranean restaurant featuring scratch-made, upscale farm to table cuisine. Copper top bar with the best happy hour in town.  Tantalizing home made desserts and a nightly dessert / coffee or espresso special. 

Available for catering and in-house parties.

We accept reservations. Open for Lunch and Dinner Tuesday through Saturday , and Sunday Brunch

Special events including; Regional weekends featuring additional menu items from one specific country. Spain, France, Italy, Greece, Turkey, Lebanon, Morocco, and more!